Thoroughly cream the following
ingredients:
- 1/2 cup white vegetable shortening
- 1/2 cup butter flavor vegetable
shortening
- 1/4 cup granulated sugar
- 3/4 cup firmly packed light brown
sugar
- 1 package (4 serving size) chocolate
flavor instant pudding
- 1 1/2 teaspoons vanilla
- 2 eggs
Add and mix until just combined (batter
will be stiff, use hand if necessary):
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/8 teaspoon salt
Stir in:
- 6 ounces (1 cup) white baking chips
Drop by rounded teaspoonfuls (about the
size of a round walnut) onto an ungreased
cookie sheet, about two inches apart. Use
the bottom of a glass tumbler, dipped in
granulated sugar, to flatten the cookie
dough balls. Bake in a preheated oven at 350
degrees for about 8 minutes. Allow to cool 3
minutes, remove with spatula to cookie rack
covered with paper towels. Once cookies are
thoroughly cooled, place in air tight
containers or zip bags (zip bags of cookies
may be frozen). Yield: five to six dozen
cookies.
Additional information:
For traditional chocolate chip cookies, use
vanilla flavor instant pudding and
semi-sweet chocolate chips.
For double chocolate chip cookies, use
chocolate flavor instant pudding and
semi-sweet chocolate chips.
For a plain cookie, use vanilla flavor
instant pudding, omit the baking chips, and
increase vanilla to two teaspoons for a
treat that is reminiscent of vanilla wafers.
For M & M cookies, use either flavor instant
pudding and substitute M & Ms for the
chocolate chips.
For bakery style cookies, use a cookie
scoop. A cookie scoop is a miniature version
of an ice cream scoop. Using a number 70
scoop with the above recipe resulted in 70
cookies. Bakeries often use a number 40
scoop. Using a scoop allows a uniform size
so all cookies bake evenlyno more
crispy-edged small cookies or
doughy-in-the-middle big cookies. In
addition, a cookie scoop expedites the
baking process, making the task much easier.
Submitted by HBHW reader Cathy C.
You may also enjoy this recipe for
Johnny cakes.
It's a great one to add to your
cookie recipe
collection.
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