Making and freezing meals ahead of time is a great way to save both time and money. You do however need to make sure you’re using your freezer efficiently to get the most bang for your buck. Part of that means making and freezing dishes your family will enjoy eating. The other part of the […]
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Did you know that you can cook once and eat all week, or even all month? I know it might sound overwhelming but, in reality, it’s almost as easy to prepare for one meal as it is to prepare for a week’s worth of meals. Then when you get experience you’ll get so good that […]
Continue readingBaba Ganouj is a yummy and healthy middle eastern dip you’ve got to try. I’ve stayed away from this in the past because I’m a) not a huge fan of eggplant and b) it seemed a little too involved having to roast a whole eggplant first. I’ve enjoyed making the much easier version below and […]
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I don’t have to tell you that dark leafy greens like spinach are good for you. The hard part is getting used to eating them, especially if you have small children. My solution is to add a little cheese to the mix. This recipe calls for quite a bit of cheese. If your solution (like […]
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One of my resolutions for this year is to cook more healthy food and to get a little more adventurous when it comes to cooking my veggies. I usually just boil asparagus or roast it with a little olive oil and salt. This version is steamed and the pine nuts add a nice bit of […]
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We’re having some of the coldest days we’ve had all winter right now and it is very windy as well. As a result, the heat keeps running a lot more than usual and I really don’t want to see the bill next month. The tip below for insulating drafty windows for little money couldn’t have […]
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When we go out for breakfast (which we don’t do very often), I love getting a Denver Omelet. There’s just something about the combination of eggs, ham, cheese and bell peppers. It also makes a very substantial meal that will keep you going. I recently started making it at home and thought I’d share the […]
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As many of you know I grew up in Germany. After I married my husband, my wonderful Mother-in-Law made sure I fixed some black-eyed peas and collards on New Year’s Day. She said the peas were for good luck and the greens for prosperity in the new year. I’ve cooked them every January 1st and […]
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Down here we traditionally eat ham, collard greens and back-eyed peas on New Year’s Day. This year I’m going to make my collard greens in the slow cooker and thought I’d share the recipe with you. Just get them started around lunch time and by dinner they will be delicious and tender. Flavor and texture […]
Continue readingOften the most expensive part of a holiday meal (and most dinners for that matter) is the meat. After Christmas (or Easter), we tend to have quite a bit of ham leftover. Eating the same holiday meal warmed up again, works well for the day after, but it’s not something I want to eat for 3 or […]
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I love this dish because it’s so simple and very tasty. If you’re not a big fan of mushrooms, use any “Cream of…” type soup. One year I made this with some cream of broccoli soup and added a little chopped up broccoli to the mix as well and it turned out really good. This […]
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Don’t let the name fool you… this isn’t your typical stuffing or dressing recipe. Instead it’s a yummy, custardy dessert that will impress your guests. It’s also a great way to use up stale bread and can easily be made ahead of time. Just store it in the fridge until you’re ready to bake it […]
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These sweet potatoes are a simple but delicious addition to any holiday table. They are quick and easy to make and since the potatoes are sliced, they don’t take long to bake up. I love how wonderful the rosemary makes the house smell any time I bake these. It’s a perfect Holiday recipe since all […]
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Do you need a quick dessert for a Holiday Party or a Family Christmas “Get-Together”? Give this simple pumpkin dump cake a try. You can buy all the ingredients well ahead of time, then mix it all up and bake. You end up with a yummy cake without a lot of extra dishes to clean. […]
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The Christmas menu is planned, but you’re stumped on what to serve your guests to drink. Or maybe you’re asked to bring a beverage to a Christmas party and want something a little more festive than soda served in holiday cups. How about some yummy warm Christmas punch. You can make it in your crockpot […]
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