2 tablespoons olive oil 1 cup dry, long-grain brown rice 1 teaspoon onion powder 2 tablespoons dry onions 1/4 teaspoon garlic powder 1/4 teaspoon salt 3 beef bouillon cubes or 1 tablespoon bullion granules with no MSG 2 cups tap water Get out a 2 quart saucepan with a good lid. Heat the oil in […]
Continue reading1/2 to 1 pound ground beef or ground turkey 1 onion, sliced 2 cups cooked rice (leftover) 8 ounce can tomato sauce, or 1 cup chopped tomatoes (canned or fresh) 1/2 cup water Salt and Pepper to taste 1/2 cup shredded cheese In a large skillet fry the hamburger or turkey and onion until the […]
Continue reading2 tablespoons olive oil 1 onion, sliced 1 cup dry, long-grain brown rice 14 oz can chopped tomatoes 1/2 teaspoon salt 1/8 teaspoon pepper 1-1/2 cups water To make this dish, you will need a sauce pan with a tightly fitting lid. Heat the olive oil in a skillet. Add the onion and sautè it […]
Continue reading2 cups leftover cooked rice 1 cup milk 1 tablespoon margarine 1/4 cup raisins or dates (optional) dash salt dash cinnamon In a medium sized saucepan combine the rice, milk, margarine, raisins or dates and salt. Add the raisins too, if you are using them. Stir the mixture over medium heat until it is heated […]
Continue reading2 cups hot water 1 cup dry long-grain brown rice You need a pot with a good lid for this recipe. Put the water into the pot and bring it to a boil over high heat. Add 1/4 to 1/2-teaspoon of salt if desired. When the water is at a full rolling boil, add the […]
Continue reading3 cups of homemade granola 3 tablespoons margarine 1/2 cup peanut butter 2 medium eggs 1 teaspoon vanilla Optional: 1/2 cup raisins, or peanuts, or chocolate chips, or coconut, or sunflower seeds, or chopped apricots, or dates, or whatever strikes your fancy You may use any recipe for granola that you like. If it already […]
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2 cups sugar 1/2 cup unsweetened cocoa 1/2 cup milk 1/2 cup margarine (1 stick) or 1/2 cup solid vegetable shortening Dash salt 1/4 cup peanut butter 1 teaspoon vanilla 2 cups rolled oats First take out a nice 2-quart saucepan. In it combine the sugar, cocoa, milk and margarine. Cook and stir the […]
Continue reading1-1/2 cups flour 1 cup oatmeal 1/3 cup brown sugar 3 teaspoons baking powder (1 tablespoon) 1/2 teaspoon salt 1/2 cup margarine, softened (1 stick) 1/2 cup raisins 1/3 cup milk 1 medium egg Sugar for sprinkling (optional) First soak the raisins in hot tap water in a cereal bowl, to plump them up. This […]
Continue reading1 unbaked 9″ pie crust (half of the recipe for Easy Pie Crust) 1/3 cup honey 1/3 cup margarine, melted 2/3 cup sugar 2 eggs 1 cup dry oatmeal 1/4 teaspoon salt Prepare half the recipe for Easy Pie Crust, and fit it into a 9″ pie plate. Flute or crimp the edges, and set […]
Continue readingI was slow to understand and apply the timesaving which microwaving oatmeal offers an over-burdened mother in the morning. The only time I had microwaved oatmeal was in the mid 1980’s during a home economics course which made more use of the microwave than anyone has ever dreamed of doing since. To my recollection, the […]
Continue reading1/2 cup margarine (1 stick) 1 cup raw brown sugar 1/4 cup water 1/4 teaspoon salt 4 cups rolled oats 1/2 teaspoon cinnamon 1/2 cup dried fruit (optional) 1/2 cup nuts or seeds (optional) In a large 4 quart saucepan melt the margarine, sugar and water together. Stir it well and let it simmer for […]
Continue reading3 cups tap water 1-1/2 cups dry quick cooking oatmeal 1/2 teaspoon cinnamon 1/2 teaspoon salt 1/4 cup apple juice concentrate 1/4 teaspoon ginger 1 cup applesauce Bring the water to a boil in a 2-quart saucepan. When it is boiling briskly, gradually stir in the oatmeal. Add the cinnamon, salt, sugar, and ginger. Boil […]
Continue reading1/2 cup margarine (1 stick) softened 1/2 cup peanut butter 3/4 cup brown sugar 1 large egg 1/2 teaspoon vanilla 1/4 teaspoon salt 1/2 teaspoon baking soda 1-1/4 cups rolled oats 3/4 cup whole wheat flour In a large bow combine the softened margarine and peanut butter. I measure the peanut butter by packing it […]
Continue reading1 cup dry oatmeal 1/2 cup quick barley 1/2 cup dry brown rice 1/2 cup whole wheat flour 1/2 cup cornmeal You need a blender to make this recipe. Get out your blender. Measure the dry oatmeal into it. Whirl the oatmeal until it is powdery, like flour. Dump the oatmeal into a mixing bowl. […]
Continue reading2 tablespoons margarine 1/3 cup natural peanut butter 1/3 cup honey 1/2 teaspoon vanilla 1/4 teaspoon salt 3 cups rolled oats 1/2 cup raisins (optional) Begin by melting the margarine and peanut butter together in a 3-quart saucepan. Add the honey, vanilla and salt. Stir the mixture until it is smooth and hot throughout. It […]
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