Makes 10 servings 1 pound sliced bacon, cut into 2-inch pieces 3 medium onions, chopped 3 pounds boneless pork , cubed 3/4 cup all-purpose flour Vegetable oil, optional 3 tart apples, peeled and chopped 1 teaspoon rubbed sage 1/2 teaspoon ground nutmeg 1 teaspoon salt 1/4 teaspoon pepper 1 cup apple cider 1/2 cup water […]
Continue readingMakes 6 servings 1 cup all-purpose flour 2 broiler-fryer chicken (about 3 pounds each), cut up 2 tablespoons vegetable oil 3 ribs celery, cut into 1-inch pieces 3 medium carrots, cut into 1-inch pieces 1/4 cup chopped fresh parsley 2 teaspoons salt 1 teaspoon garlic powder 1 teaspoon dried thyme 1/2 teaspoon pepper 8 to […]
Continue readingPlease Note – January Angel Food Menus are delivered in February, so you will actually be using them throughout February. The four weekly menus are based on the food items provided by Angel Food Ministries in December which include: 1.5 lb. Choice Beef Roast 2 lb. Baby Back Ribs 2.5 lb. IQF Split Chicken Breast […]
Continue readingMakes 4 servings 3 pounds beef chuck pot roast, brisket rump or pot roast 3 potatoes, pared and thinly sliced 3 carrots, pared and thinly sliced 2 onions, peeled and sliced 1 1/2 teaspoons salt 1/2 teaspoon black pepper 1/2 cup beef broth or water Brown meat in a skillet. Meanwhile, put vegetables in bottom […]
Continue readingMakes 4 servings 1 2-pound package macaroni and cheese dinner entree Prepare macaroni and cheese dinner entree as directed on package. Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a purchase.
Continue readingMakes 8 servings 8 boneless skinless chicken breast halves 2 tablespoons salt 1 1/2 tablespoons garlic powder 1 1/2 tablespoons ground black pepper 1 tablespoon white peppers 1 tablespoon onion powder 1 tablespoon ground cumin 1/2 tablespoon cayenne pepper 1/2 tablespoon paprika 1 1/2 cups butter, melted 1. Pound chicken breasts to about 1/3-inch thick. […]
Continue readingMakes 10 servings 4 pounds ground beef 3 tablespoons vegetable shortening 2 cups onions, chopped 2 cloves garlic, crushed 4 tablespoons chili powder 3 cubes beef bouillon, crushed 1 1/2 teaspoons paprika 1 teaspoon oregano 1 teaspoon cumin, ground 1/2 teaspoon cayenne pepper 1/2 cup beef stock base 1 28-ounce can tomatoes 1 8-ounce can […]
Continue readingNote – Angel Food boxes for the month are usually delivered toward the end of the month, so any given month’s menus are usually not posted until close to delivery time. In Other Words… You will use February Menus throughout March, March Menus throughout April etc. 2010 Menus and Shopping Lists February Menus and Shopping […]
Continue readingI recently purchased numerous cans of turkey chili on sale and would like to make some casseroles for my family using cornmeal or corn chips. Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a purchase.
Continue readingDoes anyone know how to make deviled ham? Not the ham spread with mayo and etc, but the deviled ham like you buy in a can. Any help would be appreciated. Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you click […]
Continue readingEvery Christmas Eve, my husband’s family would serve a traditional meal which included a beef broth soup with mushrooms and sauerkraut. I never did receive the recipe. Does anyone have a recipe for this? Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission […]
Continue readingMy Mom made these 50 years ago. Fried dough with some salt on the outside. Not sure if yeast dough or not. I lost recipe years ago and now kids want me to make them. Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a […]
Continue readingI use 2 Tbs baking soda dissolved in about 2 cups of water and pour it over my head and kinda rub it in, then rinse well..for conditioner I use 2 Tbs apple cider vinegar in about 2 cups water …pour over hair, let it on a few minutes then rinse well…burns eyes terribly- be […]
Continue readingFebruary 10th, 2010 Editorial This week I’ve been inspired by several people on the same weightloss and fitness journey that I’m getting back on track with. Scott from the Fatloss Quickie workout program has been encouraging me to share my weightloss journey on the Healthy Hillbilly Housewife website and so I’ve begun. Sharing weightloss […]
Continue readingThis is my grandma’s recipe. You can substitute almost any cream soup for the cream of mushroom soup (grandma uses one cream of mushroom and one cream of celery; I sometimes use cream of chicken soup also). Tuna Noodle Casserole 6 c egg noodles 2 can cream of mushroom soup 1 can water 1 can […]
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