Ham and Potato Bake
1 package of frozen fries (can use any type of frozen potatoes, tater tots, hashbrowns)
1 10 oz. package thawed and drained frozen broccoli but any vegetable will work
1 1/2 cups diced fully cooked ham
1 can condensed cream of broccoli soup (any cream soup works)
3/4 cup milk
1/2 cup mayonnaise
1 cup shredded cheddar cheese (any cheese will do)
In 3 qt. baking dish layer the first 3 ingredients in the same order. Combine the soup, milk and mayonnaise until smooth. Pour over ham. Cover and bake at 350* for 20 min. Uncover and sprinkle with cheese and cook 20-25 min longer.
To support the blog, check out the HBHW eBooks available on Amazon. Thank you!
Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a purchase.
