Easy Spinach Pie
- 2 pounds spinach, rinsed and chopped (or can use 2 boxes of frozen spinach thawed and drained)
- 8 ounces feta cheese, crumbled (or can use cubed white cheese such as Monterey Jack or Brick to substitute for Feta)
- 1 (8 ounce) container cottage cheese
- 1/2 cup chopped onion
- 2 teaspoons dill
- 1/4 teaspoon black pepper
- 2 cups bread crumbs
- 4 tablespoons butter, melted
Preheat oven to 350 degrees and lightly grease a 9×13 inch casserole dish.
In a large bowl, combine the spinach, feta cheese (or other white cheese alternative cubed), cottage cheese, onion, dill, pepper and salt (optional). Mix well and pour into prepared dish.
Mix together the breadcrumbs and butter. Sprinkle over spinach mixture and bake at 350 degrees for 30 minutes or until set.
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