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Strawberry Cream Cheese Stuffed French Toast – Video
Making breakfast special is a struggle, but with so many great ingredients, it shouldn’t be that hard. Think fruit, cream cheese, and French toast … you can’t go wrong. Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you click through and […]
Continue readingPerfectly Easy Mexican Rice
To be sure it turns out just right, you must follow these directions verbatim (precisely). Hardest thing is the toasting of the rice, but it’s not too hard. You’ll get better the more you try it. What you will need: 1 lb. bag white rice 1 small can tomato sauce 4 cups water 2 Tbsps […]
Continue readingTerrific Toddler Smoothie – Video
Smoothie’s can be as simple or as complicated as you want to make them. This video shows that even a toddler can help prepare a tasty and nutritious smoothie for breakfast, lunch, or a delicious snack. And smoothie’s are the perfect beverage to carry along in a sippy-cup! Disclosure: Some of the links below are […]
Continue reading60 Minute Rolls
These are something we ALWAYS have on holidays, and they are quick enough to have for Sunday dinner, as well! 2/3 cup white sugar (plus 2 T) 3 eggs 2 cups milk 2 yeast packets OR 2 T yeast 2 tsp salt ¼ cup warm water 5 to 7 cups flour ½ cup (1 stick) […]
Continue readingApple Dumplings
Here’s a simple dessert that looks much fancier than it is. If you like a nice tart apple pie with a caramel like topping, this is for you. All it takes to make these simple apple dumplings is some granny smiths, a can of crescent roll and a little sugar, butter and juice to make […]
Continue readingCornmeal Gravy
My grandmother used to make what she called cornmeal gravy… anyone ever hear of it? If so, could you please pass on how to make it? Many thanks From the Hillbilly Housewife: I had a chat with some of the women on my husband’s side of the family and they agree with Lawana’s comment below. […]
Continue readingBarbecue Sloppy Joes
1 pound ground turkey thawed if frozen 1/8 teaspoon black pepper 1 cup onions chopped 1 8-ounce can tomato sauce 1/2 cup barbecue sauce 1/4 cup water 4 hamburger buns or onion buns, split and toasted This recipe makes 4 servings. Crumble turkey into a medium skillet. Sprinkle with pepper. Add onion. Over medium-high heat, […]
Continue readingCheesy Baked Ziti
3 3/4 cups ziti mostaccioli (about 12 oz.) 1 48-ounce jar spaghetti sauce 2 teaspoons Italian seasoning dried crushed 8 ounces mozzarella cheese shredded (about 2 cups) 1 egg 1 16-ounce container ricotta cheese 1/4 cup Parmesan cheese grated 1 tablespoon parsley dried, crushed 1/2 teaspoon salt 4 ounces mozzarella cheese shredded (about 1 cup) […]
Continue readingBeefy Baked Ziti
1/2 pound ground beef 1/4 cup onions chopped 1 clove garlic minced 1 cup water 1/2 cup tomato paste 1/2 teaspoon Italian seasoning dried crushed 1/16 teaspoon black pepper 4 ounces ziti (1 cup) 2 ounces mozzarella cheese low-moisture part-skim, shredded (1/2 cup) 1 tablespoon parmesan cheese grated This recipe makes 4 servings Preheat oven […]
Continue readingSavory Creamy Chicken Breasts – Crockpot
5 chicken breasts, halves, boned and skinned 2 tablespoons butter or margarine 10 3/4 ounces cream of chicken soup (or homemade cream of anything soup) 1/2 cup celery 1/2 cup chicken broth 1 teaspoon tarragon or rosemary leaves 1 teaspoon Worcestershire sauce 1/4 teaspoon garlic powder or garlic Salt to taste 1 8-ounce can mushrooms, […]
Continue readingBaked Chicken and Rice
1 1/3 cups white rice uncooked converted-style 6 chicken breasts skinned and boned if desired 1 cup celery sliced 2 cups water 1 10 1/2-ounce can cream of chicken soup condensed 1 10 1/2-ounce can cream of celery soup condensed 3/4 cup sherry 1/4 cup parmesan cheese grated Paprika 1/4 cup almonds sliced Celery leaves […]
Continue readingBacon Cheeseburger Pizza
1 loaf (1 pound) unsliced French bread 1 pound ground beef 1 medium onion chopped (1/2 cup) 1 jar (14 ounces) pizza sauce (any variety) 1 large tomato, seeded and chopped (1 cup) 8 slices bacon, crisply cooked and crumbled 2 cups finely shredded pizza cheese blend pizza cheese blend (mozzarella and Cheddar cheeses) (8 […]
Continue readingBacon Cheddar Chicken Patties
4 boneless skinless chicken breast halves 8 strips bacon 1 small red onion, sliced 4 cups shredded cheddar cheese This recipe makes 4 servings. Place 1 chicken breast half between 2 pieces of plastic wrap or waxed paper. Working from center, gently pound chicken with flat side of meat mallet or rolling pin until about […]
Continue readingApple Glazed Pork Roast
4 pounds pork rolled loin roast, trimmed 1/4 cup unsweetened apple juice Salt & pepper to taste 3 tablespoons brown sugar 6 apples, quartered 1 teaspoon ginger, ground This recipe makes 8 servings. Rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well. Place apple quarters in bottom […]
Continue readingElk Tamales
li> 1 small can tomato paste 1 1/5 cups water Salt/Pepper In a pan brown meat. Add onion, garlic and cook until tender. Add remaining ingredients for meat mixture and mix well. Bring to a boil and simmer until all the water has evaporated. Remove large chili pieces (from the dried chilis). Take softened corn […]
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