Category Archives for Recipes

Classic Stuffed Peppers With Quinoa

ugh, then add salsa and turn heat down to simmer, and let cook, uncovered, for 10 minutes. Remove from heat and fold the quinoa into the tomato mixture in skillet. Be careful not to stir too much; that will break the quinoa down. Add the Mexican blend cheese to the mixture and toss gently again. […]

Continue reading

Hummus Without Oil

1 can garbanzo beans, drained and rinsed 1/2 water (or more, if you like it creamier) 2 large garlic cloves, minced 2 Tbsp lemon juice 2-4 Tbsp tahini 1 tsp salt (since we have  little children I don't add salt at the moment) Add all ingredients into a food processor. Turn on and let process […]

Continue reading

Tater Tot Casserole

Do you need a  cheap dinner that’s a big hit with the kids? How about something that very easy to throw together? Give this Tater Tot Casserole a try. We love it around here and it makes a regular appearance on our menu. I serve it with a big side salad or some steamed broccoli. […]

Continue reading

Almost Hummus

7/8 cup dried pinto beans (soaked overnight) discard soaking water 2  1/2 to 3 cups cooking water Cook beans in water 1 1/2 hours to 2 hours or until tender. 1 tsp minced garlic 2 cups of the cooked pinto beans 1/4 cup peanut butter 1/4 cup lemon juice 2 TBSP water 1 tsp cumin […]

Continue reading

Easy Frugal Tahini Recipe

Don’t buy Tahini again! It’s so easy to make! We love making middle eastern foods like hummus. We purchase raw sesame seeds at our local bulk food for $1-2/lb. 5 cups sesame seeds 1 1/2 cups oil (olive,canola,or mixture) salt to taste, if desired. Preheat oven to 350 degrees. Toast sesame seeds, stirring often, till […]

Continue reading

Crockpot Chicken Tacos

This is the easiest, most satisfying way to make a healthy, delicious taco dinner, and I always get rave reviews:) 3 boneless skinless chicken breasts 1 Tbsp chili powder 3 Tbsp lime juice 1 cup of salsa 1 cup frozen corn Line chicken breasts in the bottom of a crockpot. In a very small bowl, […]

Continue reading

Creamy Tahini Hummus

2 cans (16 oz) garbanzo beans, drained and rinsed 1/4 cup light olive oil 1/2 cup vegetable or chicken broth 1 large garlic clove, minced 1 Tbsp celery leaves 1/2 Tbsp sweet onion, minced 2 Tbsp lime juice (or lemon) 1 1/2 Tbsp tahini 1 tsp salt (more or less to taste) dash black pepper […]

Continue reading
1 37 38 39 40 41 126