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Homemade Chicken Pot Pie
This is one of my favorite comfort foods. By using a previously made (and frozen) pie crust, or buying a frozen one at the store, this dish is easy enough to make during the week. Of course you can also use leftover chicken from a previous meal (like baked chicken for example), making it even […]
Continue readingBeer Rocks
2 loaves frozen bread dough, white or wheat, thawed 1 lb. hamburger 1 med. onion, diced 1 head cabbage, shredded Salt, pepper, garlic to taste Cook hamburger and crumble. Drain off grease. Add seasonings. Add onions and cabbage and cook together until tender. Take enough dough to roll flat into about a 6-inch diameter circle. […]
Continue readingShepards Pie
1-3 lbs.Hamburger (depending on size of your family) 1 onion 1 (16oz.) pkg. of peas or your preference. I try to use fresh out of the garden veggies but in a pinch use frozen. potatoes (amount depending on your family size) 5-6 cups of Homemade brown gravy (RECIPE ADDED AT THE BOTTOM) Cook,drain and mash […]
Continue readingEasy Poppyseed Chicken Casserole
This is a kid friendly dish! 2-3 skinless, boneless chicken breast or 2 c leftover chicken, shredded 1 can (generic) cream of chicken soup 1 c. sour cream 1/2 stick butter, melted 1 stack snack crackers poppyseeds preheat oven to 350. shred leftover chicken or boil 2 – 3 pieces boneless skinless chicken breast until […]
Continue readingHomemade Chili Recipe
2 1/2lbs ground beef 1 small onion (chopped) 3 cloves garlic (minced) 1 packet chili powder 1-46oz can tomato juice 2 cans pinto beans or kidney beans Saute ground beef,onion and garlic until brown. Drain off any grease. Return to stove and add chili powder, tomato juice,beans and salt and pepper. Cook for 1 hour. […]
Continue readingHomemade Meatballs Recipe
4 slices bread 1/2 c. water 2 eggs 1 lb. ground beef 1/4 c. Parmesan cheese 2 tbsp. snipped parsley 1 tsp. salt (optional, may substitute) 1/4 tsp. dried oregano, crushed 1/4 tsp. pepper 2 tbsp. salad oil Place bread into a half cup of water and let it soak for a few minutes in […]
Continue readingLemonade Chicken
I love this simple chicken dish. The frozen lemonade gives it just the right amount of tang. I know it may sound a little weird, but please give it a try and see if you don’t love the simple sweet and sour flavor. It’s served over rice and has some veggies in it. Just add […]
Continue readingFish Chowder
2 tablespoons margarine or oil 1 large onion, minced 2 stalks celery, chopped 2 cups tap water 5 medium potatoes, peeled and chopped 1 pound frozen fish fillets 4 or 5 cups milk 1 1/2 teaspoons salt 1/4 teaspoon black pepper 1 cup cold water 1/3 cup flour a jar with a tight fitting lid […]
Continue readingFamily-Favorite Taco Salad Recipe
1 pound ground beef 1 large onion, chopped 1 envelope (about 1 1/4 ounces) taco seasoning mix 1 cup water 1 (12-ounce) package tortilla chips 1/2 head lettuce, shredded 2 medium tomatoes, chopped 1 (2 1/4-ounce) can sliced ripe olives, drained 1 cup shredded Cheddar or Monterey Jack cheese (4 ounces) 2/3 cup dairy sour […]
Continue readingHot Pepper Garlic Chicken
3 lbs chicken legs &/or thighs, skin and visible fat removed (leg quarters are fine for this recipe) 2 tablespoon olive oil OR vegetable oil 6 cloves minced garlic (about 2 tablespoons) 1 teaspoon dry hot pepper flakes 1/2 teaspoon salt 1/2 to 1 cup of water Get out a nice big skillet, preferably one […]
Continue readingTacos
We like beef tacos around here. They are a quick meal you can throw together in almost no time flat. To save even more time, cook your ground beef when you bring it home from the store and refrigerate or freeze. Just heat, add the seasonings and it’s ready to use in all sorts of […]
Continue readingBeef And Bean Burrito Recipe
This is a great family friendly recipe for busy weeknights. We love these beef and bean burritos around here. They are flour tortillas filled with taco seasoned ground beef and refried beans. A little cheese is added as well, but you can also do without if you’re in a pinch. It’s a filling meal that’s […]
Continue readingBaked Tuna Supreme
1 can tuna in water (unsalted) 1 cup chopped celery 1/2 cup chopped onions 1 tablespoon chopped parsley 1 egg 1 tablespoon unsalted mayonnaise (optional) 1 cup GRAINFIELDS Wheat Flakes or cornflakes (crushed finely) This recipe makes 2 servings. In large bowl combine tuna, celery, onion, parsley, Grainfield’s Wheat Flakes and /or Corn Flakes (crushed), […]
Continue readingBaked Oregano Chicken
1/4 cup dry bread crumbs 2 tablespoons grated Parmesan cheese 1/4 teaspoon dried oregano leaves 1/8 teaspoon pepper 1/4 cup Dijon mustard 6 boneless skinless chicken breast halves (about 1 3/4) This recipe makes 4 servings. 1. Heat oven to 425°. Spray jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with cooking […]
Continue readingBaked Chicken in Honey Sauce
1/4 cup butter or margarine 1/4 cup honey 1/4 cup orange juice concentrate 2 tablespoons lemon juice 1 tablespoon mustard prepared 1 teaspoon salt 1 teaspoon curry powder 1 broiler-fryer chicken (3 to 4 lb.), cut up 1 tablespoon water cold 1 teaspoon cornstarch This recipe makes 6 servings. Preheat oven to 375 F. Melt […]
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