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Ham Steak with Spiced Apple Jelly Sauce
Makes 4 servings 1 ham steak 1 1/2 -inch thick center cut * Part two. 1/4 cup butter or margarine 1 tablespoon flour 1/4 cup orange juice concentrate 1/3 cup brown sugar 2 tablespoons granulated sugar 1/4 teaspoon cinnamon ground 1/4 teaspoon nutmeg ground 1/8 teaspoon cloves ground 1/2 cup apple jelly Heat oven to […]
Continue readingLemon Breaded Fried Chicken
Makes 6 servings 1/4 cup lemon juice fresh 1 broiler-fryer chicken 3-pound quartered, or 3 pounds chicken breasts 2 teaspoons salt 1/2 cup flour 1 egg lightly beaten 1 1/2 cups bread crumbs dry fine Vegetable oil Lemon wedges Sprinkle lemon juice over chicken and turn until thoroughly moistened. Let stand 1 1/2 hours, turning […]
Continue readingCheesy Chili Strata
Makes 8 servings 5 to 6 slices bread (crusts removed), buttered and cut into cubes 3/4 pound longhorn cheese grated 1/2 pound pork sausages bulk pork sausage 4 eggs beaten 2 cups milk 1/2 teaspoon salt 1/2 teaspoon dry mustard 2 to 4 green chilies or to taste In a greased 8-inch square baking dish, […]
Continue readingBacon Cheeseburger Pasta
Makes 6 servings 8 ounces pasta spirals or tubes 1 pound ground beef 6 bacon strips diced 1 can tomato soup 1 cup cheddar cheese shredded 1. Cook pasta according to package directions. 2. Meanwhile, in a skillet cook beef over medium heat until no longer pink. Drain and set aside. 3. In the same […]
Continue readingPork Chop and Potato Skillet
Makes 6 servings 6 pork loin rib chops, 1/2 inch thick (about 1 1/2 pounds) 1 (10 3/4-ounce) can condensed cream of mushroom soup 1 (4-ounce) can mushrooms pieces and stems, undrained 1/4 cup water 2 tablespoons dry white wine or apple juice 3/4 teaspoon chopped fresh or 1/4 tsp dried thyme leaves 1/2 teaspoon […]
Continue readingChili-Orange Country Style Ribs
Makes 4 servings 3 to 4 pounds boneless pork loin country-style ribs 1/2 teaspoon salt 1/2 teaspoon dried marjoram leaves 1/4 teaspoon pepper 1 cup chili sauce 1/4 cup orange marmalade 2 tablespoons Worcestershire sauce 1 teaspoon ground mustard 2 tablespoons chopped fresh chives, if desired 1. Heat oven to 350°. 2. Place ribs in […]
Continue readingBarbecued Turkey Bake
Makes 6 servings 1 1/2 cups cut-up cooked turkeys 1/3 cup chili sauce 2 tablespoons honey 1 teaspoon soy sauce 1/4 teaspoon red pepper sauce 1 small onion, sliced and separated into rings 1 1/2 cups Original Bisquick® 1/3 cup cold water 1 cup shredded mozzarella cheese (4 ounces) 1. Heat oven to 375°. Mix […]
Continue readingMac. & Tuna
My Boys like this one….2 boxes of mac. and cheese, 2 cans of Tuna in water. And a little bit of Miracle whip ( I use generic tastes just as good) Fix Mac & Cheese as it says on box. Drain tuna and flake , add too Mac and Cheese. I add a spoonful of […]
Continue readingSweet And Sour Ham
This recipe came from one of those Church fund raising cook books. My husband wont eat Spam,but he eats this and loves it. 2-12 oz cans Spam 2-Tbl vegetable oil 3/4 c. onion,sliced 3/4 c. green pepper,slivered 1- 1 lb.4 oz can pineapple chunks 1/4 c. cider vinegar 1/3 c. brown sugar,packed 2- Tbl.cornstarch 1- […]
Continue readingCalifornia Pizza
Makes 8 servings 1 (8-ounce) can tomato sauce 1 teaspoon dried oregano leaves 1/2 teaspoon dried basil leaves 1/2 teaspoon salt 1/4 teaspoon garlic or onion powder 1/8 teaspoon pepper 2 cups Original Bisquick® 1/2 cup cold water 1 1/2 cups shredded Monterey Jack-Colby cheese (6 ounces) 2 cups cut-up cooked chicken 1/2 cup sliced […]
Continue readingSloppy Joes
Makes 24 servings 3 pounds ground beef or turkey 1 large onion, coarsely chopped (1 cup) 1 1/2 medium stalks celery, chopped (1 1/2) 1 cup barbecue sauce 1 (26 1/2-ounce) can sloppy joe sauce 24 hamburger buns Cook turkey and onion in 4-quart Dutch oven over medium heat about 10 minutes, stirring occasionally, until […]
Continue readingZesty Roasted Chicken with Potatoes
Makes 6 servings 6 boneless skinless chicken breast halves (about 1 3/40 1/2 teaspoon salt 1/3 cup mayonnaise or salad dressing 3 tablespoons Dijon or spicy brown mustard 1/2 teaspoon pepper 2 cloves garlic, finely chopped 1 pound new potatoes, each cut into 6 wedges Chopped fresh chives, if desired Heat oven to 350°. Line […]
Continue readingFajita Beef Dinner
Makes 8 servings 2 1/2 pounds boneless beef top round steaks, trimmed of fat 1 large onion, cut in half and sliced 1 (14 1/2-ounce) can stewed tomatoes, undrained 1 envelope (1.12 ounces) fajita seasoning mix 1 medium red bell pepper, cut into 1-inch pieces 1 medium green bell pepper, cut into 1-inch pieces 4 […]
Continue readingLemon Pepper Steak
Makes 4 servings 4 T-bone or New York strip beef steaks (1 inch thick) Lemon pepper seasoning to taste Sprinkle steaks with lemon pepper. Broil in a preheated broiler 3-4 in. from the heat for 5-7 minutes per side or until the steaks reach desired doneness. Disclosure: Some of the links below are affilate links, […]
Continue readingPork Chop Dinner with Bacon and Cider Gravy
Makes 4 servings 4 ounces (2 1/2 cups) uncooked extra-wide egg noodles 2 cups frozen cut green beans 3 slices bacon, cut into small pieces 4 (4-ounce) boneless pork loin chops 1/4 cup chopped onions 1 cup apple cider or juice 1 teaspoon honey mustard 1/4 teaspoon salt 1/4 teaspoon dried thyme leaves 1/8 teaspoon […]
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