Cut onions into rings. Dip in prepared pancake batter. Fry in a deep fryer until they float. Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a purchase.
Continue readingthis is a huge hit at any party. I have made it numerous times and i still get requests for it. 6-7 russett potatoes, peeled diced and cooked til not quite mushy. 6 boiled eggs, peeled and diced 1 small can olives, finely chopped 2-3 pickles finely chopped 1 package bacon, cooked and chopped… for […]
Continue readingMakes 4 servings 1 onion medium chopped 1 green bell pepper chopped 2 tablespoons vegetable oil 1 pound ground beef extra-lean 1 1-pound can tomatoes 2 cups water 2 cups egg noodles uncooked 1 tablespoon chili powder 1 teaspoon salt 1/4 teaspoon black pepper freshly ground 1 8-ounce can corn whole kernel corn, drained 1 […]
Continue readingMakes 8 servings 1 cup plus 2 Tbsp low-sodium chicken broth 2 cloves garlic, minced 1/4 cup minced scallion 2 teaspoons grated fresh ginger 2 peeled carrots, cut into 1/4-inch slices 3 stalks celery, cut on the diagonal into 1/4-inch slices 1/2 cup sliced mushrooms 1-1/2 cups broccoli florets 2 tablespoons dry sherry 1 tablespoon […]
Continue readingValentines Day is this weekend and going out to dinner can be a real hassle when you have celiac disease. That’s why this week I have a very nice gluten free dinner for you that is delicious, elegant, thrifty, and won’t keep you in the kitchen all evening instead of with your valentine. Let me […]
Continue reading1 1/2 cups of cream style corn 1 cup half-and-half 2 eggs, beaten with a fork 1 1/2 cups of flour 1 1/2 tablespoon baking powder dash salt dash black pepper oil for frying In a large bowl, pour the cream style corn, liquid and all. Then mix in the half-and-half and the beaten egg. […]
Continue reading12 ears of corn (not real tender or white corn, or white/yellow blend) 2 eggs 1/2 cup flour 1/2 tsp. baking powder 1/4 tsp salt (more or less to taste) pinch black pepper if desired oil for frying Husk your corn and remove all the silk. Then cut kernels off the corn cobs into a […]
Continue readingI love this smoothie as a healthy breakfast the day after Thanksgiving, or Thanksgiving morning while I’m busy cooking. 1 can (16 oz.) cranberry sauce 1 bag (16 oz) frozen unsweetened peach slices, partially thawed 1 container (6 oz) vanilla yogurt 3/4 cup orange juice 1/4 to 1/2 teaspoon ground cinnamon Add everything in blender […]
Continue reading1 can cranberry sauce (can use jellied or whole berry) 1 pint applesauce Mix well and chill before serving. This is good with turkey or ham, even pork chops or grilled chicken. Submitted by HBHW reader Susan Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will […]
Continue readingHave you been tempted to cook with acorn squash (it just looks so pretty), but aren’t quite sure what to do with it? Same here until I came across this yummy recipe. 2 large acorn squash 3 cups apples, peeled, cored and cut in 1/2″ pieces (about 4 large apples) 2 tablespoons honey 1/4 teaspoon […]
Continue reading3 cups heavy cream 6 tablespoons all-purpose flour 3 cups Havarti or cheddar cheese, shredded 2 tablespoons chicken flavored bouillon 3-1/2 pounds potatoes, peeled and sliced thinly Preheat oven to 400 degrees. Grease a 13 x 9 inch dish and set aside. Place 1/3 of the potatoes in the dish. Sprinkle with black pepper and […]
Continue readingThis is unbelievable! The main ingredient in this extremely healthy smoothie is SPINACH and my kids (girls aged 2 and four) go crazy for it. I ask them if they like spinach and they scream “Yeah”. Even my very pick husband like it, so much that I grew spinach in my garden this year… 1 […]
Continue reading4 cups shredded cabbage 2 cups shredded carrot 1 cup finely diced onion 1 pound gr chuck 1 package med egg noodles 1 teaspoon MSG 1 tablespoon soy sauce Brown the beef until done and drain. Cook the noodles according to the package directions. Add the veggies to the beef mix. Add the MSG and […]
Continue readingThis is a real “hit” at potlucks and so easy to make. 1 can whole corn 1 can cream corn 2 eggs 1 box Jiffy cornbread mix 1/4 cup sugar (or any other sweetener you prefer) Mix all together in a bowl and pour into a buttered 9 x 13 glass dish Bake at 350 […]
Continue reading1 shredded small zucchini 1 pouch (6.5) cornmeal 1 large egg 1/2 cup milk Microwave zucchini in glass bowl 2 minutes on medium high, then drain. (Editor’s note: you can also cook in saucepan in a small amount of water until soft, then drain.) Combine in a bowl, the cooked zucchini, cornmeal, egg, and milk, […]
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