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Chocolate Pudding
3 cups milk (see note) 1/3 cup cornstarch 1/3 c unsweetened cocoa or carob powder 2/3 cup sugar Good dash salt 3 tablespoons margarine 1 teaspoon vanilla In a two quart sauce pan combine the cornstarch, cocoa, sugar and salt. Mix it very well. Gradually add the milk, whisking it in until the mixture is […]
Continue readingMilk Products to make with Powdered Milk
To Reconstitute powdered milk to fresh milk click here. Sour Milk: To sour reconstituted milk, just add a little vinegar to it, and stir it up. For instance, if a recipe calls for 1-cup of sour milk or buttermilk, then measure a tablespoon of vinegar into a measuring cup. Add reconstituted milk to reach the […]
Continue readingSweetened Condensed Milk
1 cup hot tap water 2 cups sugar 2 cups instant non-fat dry milk powder 6 tablespoons melted margarine Blender or electric beaters First get out your blender. You can beat the mixture with electric beaters if you prefer, but a blender really does a better job. A food processor would probably work pretty well […]
Continue readingCurds & Whey
12 cups fresh water (3 quarts) 6 cups instant dry milk powder 1 to 1-1/2 cups white vinegar 1/2 teaspoon salt Heat the water in a very large pot over low heat. Stir in the dry milk powder as the water heats. Heat it gently so the milk won’t burn. When the milk is very […]
Continue readingHomemade Yogurt
3-3/4 cup warm tap water 1-2/3 cups instant nonfat dry milk 2 to 4 tablespoon store-bought, plain yogurt with active yogurt cultures (read the label to be sure) In a large saucepan combine the tap water and dry milk powder. Stir it very well, and let it sit a few minutes. Then stir it […]
Continue readingHomemade Yogurt Cheese
1 quart yogurt, store-bought or homemade, dairy or soy 1 strainer paper coffee filters or cheese cloth or any loosely woven fabric that is clean, and preferably, pet-hair-free You may use homemade yogurt or purchased yogurt to make this recipe. I always use homemade because I keep it on hand regularly. Line a strainer with […]
Continue readingChocolate Cream Frosting
4 ounces cream cheese, softened 1/4 cup evaporated milk 1/4 cup unsweetened cocoa or carob powder 1/3 cup honey 1 teaspoon vanilla extract 1-1/2 cups instant nonfat dry milk powder Place the cream cheese in a bowl and let it come to room temperature. Pour the evaporated milk, cocoa, honey and vanilla. Use electric beaters […]
Continue readingGalic Butter
1 Stick of Butter or Margarine 2 Cloves of Garlic Salt 1 tsp lemon juice or vinegar dash of paprika (0ptional) I usually make this recipe with margarine. It’s cheaper and the margarine is easier to work with. If you are using butter, take it out of the fridge and let it sit on the […]
Continue readingRed Wagon Butter
1/2 cup margarine 1/2 cup nutritional yeast Melt the margarine in the microwave or on top of the stove. Stir in the yeast. Microwave or continue cooking on the stove until the mixture is bubbly and slightly thickened. My microwave does this in about 30 seconds. Stir again and spread on fresh baked bread or […]
Continue readingSpanish Potato Tortilla
2 T olive oil plus 1 t olive oil 1 lb. fingerling potatoes, thinly sliced 1 onion, thinly sliced 2 t chopped garlic 5 organic eggs 1. Heat 2 T oil in skillet over medium heat. Add potatoes, reduce heat somewhat and cook 5 minutes, stirring occasionally. Add vegetables and cook until onion is translucent. […]
Continue readingImpossible Broccoli and Cheddar Pie
2 (10-ounce) packages frozen chopped broccoli, thawed and drained 2 cups shredded cheddar cheese (8 ounces) 2/3 cup chopped onions 1 1/3 cups milk 3 eggs 3/4 cup biscuit mix (homemade is fine) 1/2 teaspoon salt 1/4 teaspoon pepper Start by heating your oven to 400 degrees. Get out a 10 inch pie dish and […]
Continue readingMacaroni & Cheese
2 cups dry macaroni 3 cups water 1 cup instant dry milk powder 1/4 cup margarine, melted (1/2 a stick) 2 medium eggs 3 cups shredded cheese (Colby is traditional) 4 oz of Velveeta type cheese, cut into chunks OR the equivalent of sliced sandwich cheese, torn into smallish pieces a pinch of dry mustard […]
Continue readingQuick and Easy Pizza
For the Crust 2-1/2 cups flour 2 teaspoons baking powder 1 teaspoon salt 1 teaspoon dry yeast 3/4 cup water 1/4 cup oil For the Sauce 8 ounce can of tomato sauce 1 teaspoon Italian Seasoning OR 1/2 teaspoon basil & 1/4 teaspoon oregano 1/4 teaspoon garlic powder 1 teaspoon EACH sugar & onion powder […]
Continue readingHomemade Pizza
Pizza Dough Bread Machine Pizza Dough Italian Tomato Sauce Quick and Easy Pizza Begin by preparing the crust from one of the recipes above. While the dough is resting, make the sauce, or use canned spaghetti sauce to save time. By the time the sauce is done, the dough will be ready to press in […]
Continue readingCheese Fritters
1/2 cup milk 1 tablespoon oil 1 medium egg 1/4 teaspoon salt 1 teaspoon yellow mustard 1 cup flour 1 teaspoon baking powder 1 cup shredded cheese Oil, shortening, or bacon grease for frying In a medium sized bowl combine the milk, oil, egg, salt and mustard. Beat it really well, to mix it all […]
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