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Club Quesadillas
Makes 4 servings 1/2 cup mayonnaise 8 flour tortillas (8 inch) 4 large lettuce Leaves 2 medium tomatoes sliced 8 slices deli turkeys 8 slices deli ham 8 slices provolone cheese 8 bacon strips cooked Salsa (optional) 1. Spread mayonnaise on each tortilla. 2. On four tortillas, layer lettuce, tomatoes, turkey, ham, cheese, and bacon; […]
Continue readingChicken Cheese Chowder
Makes 6 servings 2 tablespoons margarine or butter 1 small onion, finely chopped (1/4 cup) 1 1/2 teaspoons ground cumin 1/2 pound boneless skinless chicken breast halves, cut into 1 inch pieces 2 large sweet potatoes, cut into 1 inch pieces 1 (14 1/2-ounce) can chicken broth 1/2 cup heavy whipping cream 2 teaspoons chili […]
Continue readingChili Cornbread Casserole
Makes 6 servings Cornbread: 1 cup flour 1 cup cornmeal 2 tablespoons sugar 4 teaspoons baking powder 1 teaspoon salt 1 cup milk 1/4 cup vegetable oil 1 egg – slightly beaten 1 16-ounce can chili beans 1 pound ground beef – browned 1 cup cheddar cheese – shredded Preheat the oven to 425°F. Grease […]
Continue readingImpossible Tuna and Cheddar Pie
Makes 6 servings 2 cups chopped onions 1/4 cup margarine or butter 2 (6-ounce) cans tuna, drained 2 cups shredded cheddar cheese (8 ounces) 3 eggs 1 1/4 cups milk 1 cup Original Bisquick® baking mix 1/8 teaspoon pepper 2 tomatoes, thinly sliced 1. Heat oven to 400°. Grease glass pie plate, 10 x 1 […]
Continue readingVegetable Chicken Stir-Fry
Makes 4 servings 2 tablespoons vegetable oil 1 pound boneless skinless chicken breast halves or thighs, cut into 1-inch pieces 3 cups cut-up assorted vegetables (bell peppers, broccoli flowerets, shredded carrots) 1 clove garlic, finely chopped 1/2 cup stir fry sauce Heat 1 tablespoon of the oil in 12-inch skillet or wok over high heat. […]
Continue readingCheesy Beef Spirals
Makes 8 servings 2 cups spiral pasta 1 1/2 pounds ground beef 1 onion chopped 1 clove garlic minced 1 26-ounce jar spaghetti sauce 1 4 1/2-ounce can sliced mushrooms drained 1/2 cup sour cream 1/2 pound process American cheese cubed (such as Velveeta) 2 cups shredded mozzarella cheese 1. Cook pasta according to package […]
Continue readingTurkey and Swiss Calzone
Makes 8 servings 4 cups flour divided 4 1/2 teaspoons quick rise yeast 2 teaspoons brown sugar 1/4 teaspoon salt 1 1/2 cups water 3 tablespoons olive oil 3 1/2 cups cubed cooked turkeys (or use boiled or canned chicken) 1 1/2 cups shredded Swiss cheese 3 tablespoons Dijon style mustard 1 egg beaten 1. […]
Continue readingHam and Broccoli Dinner
Makes 6 servings 1 10-ounce package frozen broccoli spears cooked crisp-tender and drained 3 eggs hard-cooked, cut in wedges 1 10 1/2-ounce can cream of mushroom soup condensed 1/2 cup milk 3 tablespoons mayonnaise 1 cup ham diced cooked 4 ounces American cheese diced 1/4 cup celery chopped 1/4 cup onions chopped 1/2 cup bread […]
Continue readingChicken Piccata
Makes 4 servings 2 to 3 slices bread torn in large pieces 4 chicken breasts large boneless, skin removed 1/2 teaspoon salt 1/8 teaspoon black pepper 1 egg large 1 tablespoon milk 1 garlic large, crushed 2 tablespoons butter or margarine 2 tablespoons vegetable oil 1/4 cup water 2 tablespoons lemon juice 1 teaspoon chicken […]
Continue readingRibeye Steaks
Makes 4 servings 4 8 ounce ribeye steaks 3 tbsp soy sauce 1 tbsp minced garlic 1 tsp ground cumin 1/8 tsp pepper 1/2 cup butter 1 pound fresh, sliced mushrooms 2 tbsp white wine Season steaks in soy sauce, garlic, cumin and pepper. Set aside. Sauté mushrooms in 1/4 cup butter. Add wine and […]
Continue readingSeptember 2009 Angel Food Menus and Shopping Lists
Please Note – August Angel Food Menus are delivered in September, so you will actually be using them throughout September. The four weekly menus are based on the food items provided by Angel Food Ministries in September which include: 1.5 lb. Rib eye Steaks (3 x 8 oz.) 1.81 lb. (avg.) Perdue Tray Pack Split […]
Continue readingMock Warm Delights
My family loves the warm delights desserts, but they are pricey. I usually find them around the $3.00 price range for 2. Instead, make your own at home. All it takes is 1 box of cake mix which you can get for as low as 75 cents. The recipe is simple, 4 Tbsp cake mix […]
Continue readingLiving Frugally, Pecan Pie Bars and Smiling Angles- HBHW Newsletter
September 23th 2009 Editorial I’m so sorry I didn’t get this newsletter out to you yesterday as planned. I’ve been struggling a bit with insomnia the past few nights and just couldn’t quite get my thoughts together enough to finish it and get it sent out. Instead I ended up taking a much needed nap […]
Continue readingOrange De-Greaser
Orange Cleaning De-greaser Ingredients: 7-8 Orange Peels Note: Save the peels in a plastic bag till you have 7 or 8 2 cups of water Directions: Slice orange peels in strips and boil in the 2 cups of water in medium pot for 1-2 minutes or longer. Let cool and bottle it in a spray […]
Continue readingHomemade Dry Bread Crumbs
When you run out of those good dry bread crumbs that you bought try this method of making your own and save $3.00 a batch Ingredients: Save your old stale bread slices or bread ends (4-6) Pkg. Dry Italian Salad Dressing Mix or Ranch Dressing Mix or use none. Directions: Save the ends of bread […]
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