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Pizza Dough
My husband and I have been trying to perfect homemade pizzas. We have about everything down pat, except we just can’t get the dough perfected. I make it in the bread machine, but when cooked, doesn’t have a nice, light texture. Any suggestions?? Thanks! Disclosure: Some of the links below are affilate links, meaning, at […]
Continue readingMac. & Tuna
My Boys like this one….2 boxes of mac. and cheese, 2 cans of Tuna in water. And a little bit of Miracle whip ( I use generic tastes just as good) Fix Mac & Cheese as it says on box. Drain tuna and flake , add too Mac and Cheese. I add a spoonful of […]
Continue readingSweet And Sour Ham
This recipe came from one of those Church fund raising cook books. My husband wont eat Spam,but he eats this and loves it. 2-12 oz cans Spam 2-Tbl vegetable oil 3/4 c. onion,sliced 3/4 c. green pepper,slivered 1- 1 lb.4 oz can pineapple chunks 1/4 c. cider vinegar 1/3 c. brown sugar,packed 2- Tbl.cornstarch 1- […]
Continue readingSpaghetti Sauce Using Only Fresh Tomatos
I’m looking for a spaghetti sauce recipe that uses only fresh tomatoes. Where I live there are no canned shortcuts such as tomato sauce and tomato paste available. Thanks for your help Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you […]
Continue readingRecipes that use Evaporated Milk
I got a lot of cans of evaporated milk with my WIC package thinking I would use them in recipes. The only thing is – I have no recipes!! I would love to hear any and all types of dishes that call for evaporated milk any of you have used and enjoy. Thanks so much! […]
Continue readingStrawberry Shortcake
My mom used to have this recipe that was my Grandma’s. But, she lost it. It wasn’t the usual shortcake made with bisquick. I remember it only had about 6 ingrediants and sugar was one of them. It was almost like a sweet short cake. Does anyone have a recipe that sounds like this? Disclosure: […]
Continue readingLow cost pasta alternatives…
I am in desperate need of some affordable alternatives to pasta. We LOVE pasta and I have lots of great recipes, but hubby and I have been substituting pasta and other “carby” foods with veggies while the zucchini harvest was so good. Now that gardens are slowing down, we don’t want to go back (we […]
Continue readingEggs and Peas
Ingredients: olive oil, enough to coat pan 1 large onion, chopped 8 eggs 1 can of peas,drained or pkg.frozen peas 1 8 oz.can tomato sauce 8 slices American cheese salt and pepper to taste In large frying pan, put enough olive oil to coat pan. Stir fry onion until transparant. Add peas and tomato sauce. […]
Continue readingApple Barbecue Sauce Recipe
We were in North Carolina over the weekend and we had delicious Apple Barbecue Sauce. Does anyone have a recipe? Thanks Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a purchase.
Continue readingReusing Brown Packing Paper
With the holidays coming up I have been doing some online shopping. Some places have started to use brown paper as a filler instead of those annoying peanuts. Instead of throwing it away I have been letting me daughter (she’s 2) decorate it and then using that to wrap the gifts! Not only is it […]
Continue readingGluten Free Baking Mix
I’m looking for a homemade gluten free/dairy free baking mix I can use like Bisquick. Thanks Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a purchase.
Continue readingPet Snacks
Does anyone have an easy, homemade recipe to make dog biscuits/snacks? I have “cookie” cutters, but no recipes. I thank you and my Rudy thanks you too! Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a […]
Continue readingIs It Possible to Can Sauerkraut Simply without using a Crock
I want to can sauerkraut this year. Does anyone out their know of an easy way to just can it instead of using a crock and letting it ferment for weeks? I am looking for a very simple way to make it. Help. Disclosure: Some of the links below are affilate links, meaning, at no […]
Continue readingHoliday Meal Planning, Pumpkin Bread and Making A Difference -HBHW Newsletter
October 28st 2009 Editorial This past weekend was “Make A Difference Day” – something we always recognize with our girl scout troops. This year we organized a food drive to stock a local food bank. We also had a nice daisy scout meeting yesterday about making the world a better place. It is amazing how […]
Continue readingCalifornia Pizza
Makes 8 servings 1 (8-ounce) can tomato sauce 1 teaspoon dried oregano leaves 1/2 teaspoon dried basil leaves 1/2 teaspoon salt 1/4 teaspoon garlic or onion powder 1/8 teaspoon pepper 2 cups Original Bisquick® 1/2 cup cold water 1 1/2 cups shredded Monterey Jack-Colby cheese (6 ounces) 2 cups cut-up cooked chicken 1/2 cup sliced […]
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