Crockpot Sausage Hamburger Cheese Dip

• 1 pound hot sausage
• 1 box Mexican Velveeta
• 1 pound hamburger
• squirt of ketchup
• milk

Brown sausage and hamburger and drain well. Cut Velveeta into cubes and place w/ meat in crock pot on HIGH. Stir in ketchup and a splash of milk, stirring often until melted. Serve w/ tortilla chips.

Submitted by HBHW reader Susan S.

There are quite a few more easy recipes in our crockpot section, including this one for ham and potato soup.

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