Bar-B-Cued Rice Packages
This recipe was subitted by HBHW newsletter reader Rebecca.
(yield 1)
- 1 cup of cooked rice
- 2 ice cubes
- 1/2 cup of California Style Vegetables uncooked frozen
- 1 slice of Kraft Cheese Slices
On a piece of tin foil, pile all the ingredients on top of each other, don’t mix. Put on your bar-b-cue until the vegetables are hot. Serve hot Great with steak or chicken kabobs!! Times the recipe for more people.
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